Category Archives: Look for Patterns in your Life

Look for Patterns in your Life

Announcing Compatibility with LifeTrak’s Zoom Device

Visualizing HR, HRV, and GSR While Watching ‘Interstellar’ by Bob Troia

This blog repost is from one of our more “connected” users, Bob Troia, also known as Quantified Bob. Bob enjoys tracking and analyzing his metrics based on the effects of many factors such as, his Bulletproof Diet, his glucose reading, even his personality type. To see exactly what Bob is tracking and read into his prior experiments go to his blog.

Interstellar

In this case, Quantified Bob took something as simple as watching the movie, Interstellar, and turned it into a Quantified Self experiment. He used a Polar H7 to capture 3-hours of biometrics, specifically RR-Intervals. The SweetBeatLife app then uses clinical grade algorithms to analyze the data. Anyone with one of our applications and a heart rate monitor chest strap (BTLE) can do the same. Bob exported his heart rate and heart rate variability data from SweetBeatLife, and his Galvanic Skin Response from a Basis B1. Read below to see his heart rate and heart rate variability response.

Heart Rate

“Interestingly, my heart rate trend (on the left, below) looks very similar to the original Reddit user (on the right)! Both of us are using data from our wrist-worn Basis devices – in my case, the older B1 model, and for the Reddit user the newer Basis Peak. Although the Peak is capable of capturing more samples, the data returned from Basis is always an average value for each minute.

However, SweetBeatLife is recording data at a resolution of 1 sample per second via the Polar H7. The per-second pulse data is a little bit jumpy and hard to follow (in gray), so I’ll also include a 60-second moving average as well (in blue):

It looks very similar to the data recorded by my Basis. Good!

Heart Rate Variability (HRV)

Heart Rate Variability uses a technique in which the spaces between heart beats are measured, and is a good way to measure stress via an individual’s “flight or fight” response (the higher one’s HRV, the better). There are a number of ways HRV can be calculated, and in this case we are using what’s known as rMSSD (root mean square of successive differences). You can check out Wikipedia for a pretty good overview of HRV.

“

Not only can Bob see when the movie had him in sympathetic versus parasympathetic but he can point out when he was having deep thoughts of gravity and space. Bob was also able to determine that there is, “an inverse relationship between heart rate and HRV, which makes sense – if your heart starts beating faster, you are most likely encountering more stress, which increases your sympathetic response and thus lowers HRV.”

“CrossFit’s dirty little secret..” – by Joe Bauer

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Joe Bauer is a fitness and weight loss expert with over 13 years of experience as a CrossFit coach and personal trainer. Joe’s known as AllAroundJoe on his blog. He was able to make some very interesting discoveries using
SweetBeatLife’s HRV for Training feature. Read below for his blog post and a link to the full podcast.

“When it comes to CrossFit it’s easy to get addicted. You start to see improvements, it’s fun, you see more improvements, you’re looking amazing, you see more improvements, you’re getting competitive, you see more improvements, you push even harder, you start to feel like crap.

You cannot figure out why you feel like crap. You’ve been eating great. Mostly Paleo, lots of calories.

You workout all the time. Sometimes up to 2 hours a day. You drink tons of water. You take all of the recommend supplements for muscle growth and recovery.

Lake Chelan Ice Bath

In order to start feeling better for your workouts you take pre-workout supplements loaded with caffeine, or drink coffee. It works for a little while, and you crush workouts.

What you don’t realized is that you are fatiguing your insides. You hormones are drowning.

Finally you hit a wall. You can’t sleep (or you can’t stay awake). Your energy levels just don’t feel right unless you’re jacked with caffeine.

And finally you’re workouts start to suffer. You can’t hit the numbers that you used to hit, and when you tell your body to push… it literally shuts down, and you can hardly move.

When you ask your coach they probably say to take some time off, and eat more.

You take a week off, and when you get back to CrossFit you feel better. Well, you feel better for a few days or weeks. It really depends on how many times you’ve gone through the overreaching cycle.

The problem is that every time you train you don’t fully recover.

Eventually your hormones can’t keep up. And in my case it was my adrenal glands.

These are the glands that are located on top of your kidneys, and produce that hormones that are responsible for your fight or flight (sympathetic), and rest & relax (parasympathetic) nervous systems.

In my case the fight or flight system became fatigued, causing all of the above symptoms.

The initial feeling of fatigue is what lead me to the Ben Greenfield podcast, and the SweetBeatLife iPhone app.

The SweetBeatLife app measures your Heart Rate Variability (HRV), and the power of your parasympathetic and sympathetic nervous systems.

The coolest things is that the HRV can tell you how recovered your body is, and if it’s ready for another CrossFit workout. It will literally tell you to have an easy workout day, or even take the day off. It does this when you simply open the app and take your heart rate for 3 minutes in the morning.

The SweetBeatLife app is so beneficial that I’ve asked ALL of our competitive athletes at StoneWay CrossFit to start using it daily. If the app says to take the day off there’s no arguing.

We all want to get better, and we get better during rest from hard training.

I’ve always told people to listen to their bodies, but the real truth is that we can listen, but without tools like the SweetBeatLife app we have no idea what our bodies are saying.

In this episode you learn about CrossFit and overtraining, plus…

The HRV tracking Sweet Beat Life app.
Where to learn about HRV.
What heart rate monitor that I’m using.
And much more.

Resources and links mentioned in this podcast

Sweet Beat Life app for iPhone
60Beat Heart Rate Monitor
Ben Greenfield Fitness HRV/SweetBeatLife Podcast #1, #2, #3

*above could be affiliate links. I get a small commission if you click through them and buy, but they in no way make the products cost anymore. If you decide to use them please let me know so I can thank you.

Listening options

Help me out!

If you haven’t done so already, it would totally help me out if you could give me a quick iTunes review by clicking the link below. My goal is to help as many people as possible with this podcast, and each review helps me get more people listening.

https://itunes.apple.com/us/podcast/allaroundjoe-podcast-fitness/id690333495“

The “Geek” Screen – Understanding the SweetBeatLife Metrics

Why Artificial Sweeteners Make You Fat: What Do We Do Now?

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We’ve been hearing for years that artificial sweeteners are bad for you and can actually cause weight gain. This flies in the face of logic. After all, if you’re consuming fewer calories than you would if you were using sugar or honey, how could they encourage weight gain? And just how bad are they for you in other ways? We decided to stop asking ourselves these questions and get down to what appears to be the truth of the matter.

Artificial sweeteners have been around for more than 130 years; saccharin was developed in 1878 from coal tar derivatives (yum!). It didn’t enter widespread use until WWI, due to sugar shortages. But artificial sweeteners experienced a huge boost in popularity in the 1960s and 1970s, as new sweeteners were introduced to satisfy the sweet tooth (teeth?) of dieters.[1] The rising tide of American obesity increased in step with the increase in consumption of artificially sweetened products, particularly diet sodas.

Artificial sweeteners have been controversial and subject to scrutiny almost from their inception. The USDA began investigating saccharin in 1907, and then proceeded to flipflop, proclaiming it an adulterant in 1911, then stating in 1912 that saccharin was not harmful to human health.

Cyclamates underwent similar scrutiny by the FDA in the 1960s, and is still banned in the U.S., spurring the development of alternatives such as aspartame and sucralose. Artificial sweeteners are in widespread use today in sodas, candies and other processed foods, as well as available on (almost) every restaurant table in America. Some, like stevia, claim to be derived from natural sources, the implication being that they are better for you than completely laboratory-derived products. (Most stevia products are actually highly processed.)

The basis for the story that artificial sweeteners promote weight gain comes from a study at Purdue University.[2] Rats were fed yogurt sweetened with glucose (table sugar) and compared to a group of rats fed yogurt sweetened with zero-calorie saccharin. Three different experiments were conducted to see whether saccharin changed the rats’ ability to regulate intake of calories. The saccharin-fed rats later consumed more calories, gained more weight, put on more body fat and didn’t make up for it by cutting back on calories. This phenomenon occurred at statistically significant levels.

The researchers postulated that when the body detects sweetness, it gears up to consume a high-calorie food. When the false sweetness is not followed by the anticipated calories, it confuses the body’s connection between sweetness and calories. This leads to increased intake of calories and a blunted satiety response to overeating, leading to increased accumulation of fat.

Of course, these were rats, not people. Other studies have shown that at some level, the brain can distinguish between real and artificial sweeteners—but not, as it happens, if the person regularly consumes diet soft drinks. A diet soda drinker’s pleasure center in the brain will respond equally to either sucrose- or artificially sweetened sodas. Activity was diminished in an area of the brain called the caudate head in diet soda drinkers. Decreased activation of this area is associated with elevated risk of obesity.[3]

So far, we’ve learned that artificial sweeteners may blunt people’s satiety response, but that if they come in the form of diet soda, this effect may be worsened. Is there anything else out there to worry us about artificial sweeteners?

Although there have been many hoaxes perpetuated around artificial sweeteners and their alleged danger to human health, according to the FDA, all sweeteners currently on the market have been conclusively proven safe for human consumption.[4] There is no credible evidence that any of these sweeteners cause toxic reactions, cancer, seizures, or any of the other claims that have been lodged against them.

However, there is ample evidence they can make you fat. What more do we need to know? Artificial sweeteners are products that do the exact opposite of what they were intended to do.

So what alternatives do we have? We know that sugar isn’t good for us, and we know that high fructose corn syrup is worse. Sugar alcohols (which are not alcohols) can raise blood glucose levels, although not usually to the level of sugar. Sugar alcohols (including maltitol, sorbitol and xylitol) can also cause gastric symptoms, especially in children.[5] Honey is no better than sugar, healthwise, especially if processed (raw honey may confer some health benefits in the form of trace minerals, vitamins and phytochemicals).

Fortunately, there are a number of alternatives for sweetening the morning cup of tea or coffee. Which you choose depends on your personal taste, plus where it falls on the glycemic index. Diabetics in particular need to find a low-glycemic-index sweetener they can live with if they wish to avoid artificial sweeteners.

Brown rice syrup. This has a distinct malty or nutty flavor. It falls high on the glycemic index at 85, which makes it unsuitable for diabetics. It does contain minute traces of arsenic because brown rice contains minute traces of arsenic, but not enough to harm you unless you’re really chugging the stuff—in which case, you might have other worries.

Coconut palm sugar. This is a pale brown, granulated sugar made from the sap of coconut palms. It has a pleasant, light flavor and is relatively low on the glycemic index at 35.

Barley malt syrup. This is derived from malted (sprouted) barley that is cooked until the starch converts to sugar. It comes as a syrup or powder and is 42 on the glycemic index.

Agave nectar. Made from the juice of the blue agave plant (the same plant used to make tequila). It’s low on the glycemic index, between 15 and 30, depending on whether you are using raw or refined syrup. The raw syrup is darker and has more flavor, while the refined is a light color and has less flavor.

Stevia. Stevia is 0 on the glycemic index although it is 200-300 times sweeter than table sugar. It is touted as a natural product, but the white powder you put in your iced tea is in fact the product of an intensive refining process (and may also contain maltodextrin, which is highly processed and may elevate blood sugar[6]). There are liquid tinctures of stevia available that are not highly processed.

The sweeteners mentioned here are widely available, affordable, and palatable to most people (although some people react strongly to the taste of stevia). Find out more about sweeteners and where they fall on the glycemic scale at http://www.organiclifestylemagazine.com/healthy-sugar-alternatives/

[1] http://en.wikipedia.org/wiki/Saccharin

[2] http://www.sciencedaily.com/releases/2008/02/080210183902.htm

[3] http://www.sciencenews.org/view/generic/id/341424/description/Diet_sodas__may_confuse_brains_calorie_counter

[4] http://www.snopes.com/medical/toxins/aspartame.asp

[5] http://www.diabetes.org/food-and-fitness/food/what-can-i-eat/sugar-alcohols.html

[6] http://renegadehealth.com/blog/2011/08/20/whats-so-bad-about-white-stevia-powder

Can We Fight Diabetic Neuropathy with Your Help?

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Diabetic neuropathy is one of the most hideous symptoms of a devastating disease, and can result in loss of limbs and eyesight, debilitating pain—and even death. I’m about to ask a favor of anyone reading this who is diabetic, but first, a brief description of diabetic neuropathy for those who haven’t already learned about it.

There are various kinds of neuropathies, or damage to the nervous system, that can result from diabetes. In diabetes, neuropathies are believed to be caused by long-term exposure of the nerve cells to high blood glucose and possibly by low levels of insulin.[1] Symptoms of neuropathies depend on the type of nerve damage:

Peripheral neuropathies, the most common, cause pain or numbness in toes, feet, legs, hands, arms, or fingers.

Diabetic autonomic neuropathy (DAN) affects the autonomic nervous system and may cause changes in digestion, bowel or bladder function, sexual response and perspiration.

Cardiovascular autonomic neuropathy (CAN), one of the most serious versions, damages the nerve fibers that control the heart and blood vessels, resulting in cardiovascular disease.[2]

Proximal neuropathy causes pain in the thighs, hips or buttocks and leads to weakness in the legs.

Focal neuropathy results in the sudden weakness of one nerve or group of nerves, causing pain or weakness in that area. While painful, focal neuropathy usually does not lead to more severe, long-term problems.[3]

The most insidious aspect of diabetic neuropathy is that by the time you experience symptoms, the nerve damage is already done. Various therapies are available for treating the symptoms and slowing nerve damage, but the best of all approaches is PREVENTION. The best prevention is keeping blood sugar under control, but as the nerve damage often takes place long before you notice symptoms, wouldn’t it be great if there were some way to detect the onset of neuropathy before damage has been done?

While neuropathy testing has been added to the treatment recommendations of the American Diabetes Association, testing for diabetic neuropathy is usually not a part of your annual or biannual visit to the doctor. (If it is, we applaud your physician!) Neuropathy is usually diagnosed after you have developed symptoms—by which time, it is too late to reverse the damage; it can only be managed.

There is, however, a way to test for diabetic neuropathy that is non-invasive, not painful, and easy. Heart rate variability (HRV) can be used to identify nerve damage in very early stages, which would allow diabetic patients to seek help from their physicians before greater damage has occurred. (For an explanation of HRV, download our whitepaper on HRV or see the article on HRV in Wikipedia.)

SweetWater Health is working on an iPhone app that would allow diabetics to test themselves at home as often as desired (though twice a year is usually sufficient). The app would require the purchase of a compatible heart rate monitor such as athletes use, usually priced under $100. You would perform three simple physical exercises while wearing the monitor and the app will tell you if you are experiencing damage to your nervous system.

Now for the favor. If you are diabetic and are interested in the development of such an app, please go to http://www.sweetwaterhrv.com/dan.php and let us know. Your input will help us by letting us know there is a genuine need and desire for such a product. You can also sign up for more information about the product and volunteer to be a beta tester if you want.

Sincere thanks for taking the time to help us help you!

[1] National Diabetes Clearinghouse, http://diabetes.niddk.nih.gov/dm/pubs/neuropathies/

[2] “Diabetic Cardiovascular Autonomic Neuropathy,” A. Vinik, MD, PhD, FCP, MACP; D. Ziegler, MD, PhD., FRCPE; Contemporary Reviews in Cardiovascular Medicine, Jan. 22, 2013.

[3] Mayo Clinic, http://www.mayoclinic.com/health/diabetic-neuropathy/DS01045/DSECTION=symptoms

SweetWater Health

BeatHealthy™

Category Archives: Look for Patterns in your Life

Announcing Compatibility with LifeTrak’s Zoom Device

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Visualizing HR, HRV, and GSR While Watching ‘Interstellar’ by Bob Troia